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NJAES Food Innovation CtrNorth
President's Office
New Brunswick Chancellor
Overview
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Profiles
(2)
Research output
(6)
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Dive into the research topics where NJAES Food Innovation CtrNorth is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.
military rations
Agriculture & Biology
100%
Pyrus
Medicine & Life Sciences
79%
pears
Agriculture & Biology
53%
pouches
Agriculture & Biology
48%
menu planning
Agriculture & Biology
46%
Temperature
Medicine & Life Sciences
46%
shelf life
Agriculture & Biology
45%
Ascorbic acid
Engineering & Materials Science
44%
Profiles
Henderikus Bruins
bruinsrutgersedu
NJAES Food Innovation CtrNorth
- academic
Person
1996
2015
Richard McArdle
NJAES Food Innovation CtrNorth
Person
Research output
Research output per year
1997
2015
2015
55
Citations
4
h-Index
6
Article
Research output per year
Research output per year
Browning and Ascorbic Acid Degradation in Meals Ready-to-Eat Pear Rations in Accelerated Shelf Life
Maldonado, J. A.
,
Bruins, R. B.
,
Yang, T.
,
Wright, A.
,
Dunne, C. P.
&
Karwe, M. V.
,
Dec 1 2015
,
In:
Journal of Food Processing and Preservation.
39
,
6
,
p. 2035-2042
8 p.
Research output
:
Contribution to journal
›
Article
›
peer-review
Ascorbic acid
100%
Pyrus
89%
Fast Foods
79%
pears
59%
Ascorbic Acid
58%
7
Scopus citations
Effect of temperature abuse on frozen army rations. Part 1: Developing a heat transfer numerical model based on thermo-physical properties of food
Karthikeyan, J. S.
,
Desai, K. M.
,
Salvi, D.
,
Bruins, R.
&
Karwe, M. V.
,
Oct 1 2015
,
In:
Food Research International.
76
,
p. 595-604
10 p.
Research output
:
Contribution to journal
›
Article
›
peer-review
military rations
100%
heat transfer
57%
model food systems
53%
menu planning
46%
physical properties
42%
10
Scopus citations
Effect of temperature abuse on frozen army rations. Part 2: Predicting microbial spoilage
Karthikeyan, J. S.
,
Desai, K. M.
,
Salvi, D.
,
Bruins, R.
,
Schaffner, D. W.
&
Karwe, M. V.
,
Oct 1 2015
,
In:
Food Research International.
76
,
p. 587-594
8 p.
Research output
:
Contribution to journal
›
Article
›
peer-review
military rations
100%
spoilage
55%
menu planning
46%
freezers
44%
Temperature
37%
3
Scopus citations