Calculated based on number of publications stored in Pure and citations from Scopus
1969 …2020

Research activity per year

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Network

Harry W. Janes

  • Rutgers - The State University of New Jersey, New Brunswick
  • Universidad Nacional Experimental
  • Dept. of Plant Biology and Pathology
  • Plant Science Department
  • Department of Food Science
  • Department of Horticulture and Forestry
  • New Use Agriculture and Natural Plant Products Program
  • Department of Plant Biology

External person

N. A.M. Eskin

  • University of Manitoba
  • Department of Foods and Nutrition

External person

Daphna Havkin-Frenkel

  • Rutgers - The State University of New Jersey, New Brunswick
  • David Michael and Co. Inc.
  • New Use Agriculture and Natural Plant Products Program
  • Dept. of Plant Biology and Pathology
  • Biotechnology Ctr. for Agric./the E.
  • Biovan Group
  • Department of Plant Biology and Pathology

External person

Jeanne S. Peters

  • Rutgers - The State University of New Jersey, New Brunswick
  • Plant Science Department
  • Dept. of Plant Biology and Pathology

External person

Amnon Erez

  • Agricultural Research Organization of Israel
  • Institute of Horticulture

External person

Martin E. Tiznado

  • Purdue University

External person

James C. French

  • Dept. of Plant Biology and Pathology
  • Rutgers - The State University of New Jersey, New Brunswick
  • Department of Plant Biology and Pathology

External person

Kanyawim Kirtikara

  • Rutgers - The State University of New Jersey, New Brunswick
  • Plant Science Department

External person

Vázquez, Javier Tochihuitl

  • Universidad Tecnológica de Xicotepec de Juarez

External person

Mmbaga, Margaret T.

  • Nursery Crop Research Station

External person

BETH A. PREVOST

  • Rutgers - The State University of New Jersey, New Brunswick
  • Universidad Nacional Experimental
  • Department of Food Science

External person

Joel, Danny M.

  • Newe-ya'Ar Research Center

External person

Julie M. Fagan

  • Rutgers - The State University of New Jersey, New Brunswick
  • Department of Animal Sciences

External person

Avtar K. Handa

  • Purdue University
  • Department of Horticulture

External person

Chee Kok Chin

  • Rutgers - The State University of New Jersey, New Brunswick
  • Department of Horticulture and Forestry

External person

Robert D. Belding

  • Rutgers - The State University of New Jersey, New Brunswick
  • Dept. of Plant Biology and Pathology
  • Cook Coll-Rutgers Univ

External person

N. A.M. Eskin

  • University of Manitoba
  • Department of Foods and Nutrition

External person

D. R. Dilley

  • Michigan State University
  • Department of Horticulture

External person

A. Y. SADOVSKI

  • Hebrew University Faculty of Agriculture
  • Hebrew University of Jerusalem

External person

Thomas G. Hartman

  • Rutgers - The State University of New Jersey, New Brunswick
  • Ctr. for Advanced Food Technology
  • Center for Advanced Food Technology
  • Department of Food Science
  • Department of Food Science
  • Center for Advanced Food Technology
  • Department of Food Science
  • Cook College
  • Food Industry Research and Development Institute
  • Astronomy Rutgers University Piscataway
  • Food Industry Research and Development Institute

External person

G. Reighard

  • Clemson University
  • Department of Horticulture
  • Department of Horticulture

External person

Zhou, Suping

  • Tennessee State University
  • Institute for Agricultural and Environmental Research

External person

Denise M. Tieman

  • Purdue University
  • Department of Horticulture

External person

OSCAR PAZ

  • Rutgers - The State University of New Jersey, New Brunswick
  • Universidad Nacional Experimental

External person

Ernst Hoehn

  • University of Manitoba

External person

Eliahou Cohen

  • Agricultural Research Organization of Israel
  • Institute for Technology and Storage

External person

Fulya E. Pak

  • Rutgers - The State University of New Jersey, New Brunswick
  • Dept. of Plant Biology and Pathology
  • Department of Plant Biology and Pathology

External person

Sauvé, Roger J.

  • Tennessee State University
  • Institute for Agricultural and Environmental Research

External person

Anna Halinska

  • Rutgers - The State University of New Jersey, New Brunswick
  • University of Toronto
  • Earth Science Center
  • Department of Horticulture

External person

Ranadive, Arvind S.

  • Premier Vanilla, Inc.

External person

A. Kushelevsky

  • Department of Nuclear Engineering
  • Ben-Gurion University of the Negev

External person

G. R. Williams-Lokaj

  • Rutgers - The State University of New Jersey, New Brunswick

External person

Nicoletta M. Graft

  • Rutgers - The State University of New Jersey, New Brunswick
  • Dept. of Plant Biology and Pathology
  • Department of Plant Biology and Pathology

External person

Anna Rychter

  • Rutgers - The State University of New Jersey, New Brunswick

External person

Isaac Klein

  • Michigan State University
  • Department of Horticulture

External person

M. Trop

  • Ben-Gurion University of the Negev
  • Research and Development Authority

External person

C. B. GUPTA

  • University of Manitoba
  • Department of Foods and Nutrition

External person