• 3102 Citations
  • 28 h-Index
1981 …2019
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Fingerprint Dive into the research topics where Debra Byrd-Bredbenner is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 1 Similar Profiles
Food Medicine & Life Sciences
Young Adult Medicine & Life Sciences
Food Safety Medicine & Life Sciences
National Institute of Allergy and Infectious Diseases (U.S.) Medicine & Life Sciences
Eating Medicine & Life Sciences
Students Medicine & Life Sciences
Health Medicine & Life Sciences
Fruit Medicine & Life Sciences

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Projects 2008 2016

Research Output 1981 2019

Development and validation of the Full Restaurant Evaluation Supporting a Healthy (FRESH) Dining Environment Audit

Horacek, T. M., Dede Yildirim, E., Simon, M., Byrd-Bredbenner, D., White, A. A., Shelnutt, K. P., Olfert, M. D., Morrell, J., Mathews, A., Kidd, T., Kattelmann, K., Franzen-Castle, L., Colby, S. & Brown, O., May 4 2019, In : Journal of Hunger and Environmental Nutrition. 14, 3, p. 381-400 20 p.

Research output: Contribution to journalArticle

Restaurants
audit
food
Food
evaluation
1 Citation (Scopus)

Development and validation of the policies, opportunities, initiatives and notable topics (POINTS) audit for campuses and worksites

Horacek, T. M., Simon, M., Yildirim, E. D., White, A. A., Shelnutt, K. P., Riggsbee, K., Olfert, M. D., Morrell, J. S., Mathews, A. E., Zhou, W., Kidd, T., Kattelmann, K., Greene, G., Franzen-Castle, L., Colby, S., Byrd-Bredbenner, D. & Brown, O., Mar 1 2019, In : International journal of environmental research and public health. 16, 5, 778.

Research output: Contribution to journalArticle

Open Access
Policy Making
Workplace
Students
Health
Benchmarking
1 Citation (Scopus)

Development and Validation of the Vending Evaluation for Nutrient-Density (VEND)ing Audit

Horacek, T. M., Yildirim, E. D., Matthews Schreiber, M., Byrd-Bredbenner, D., Colby, S., White, A. A., Shelnutt, K. P., Olfert, M. D., Mathews, A. E., Riggsbee, K., Franzen-Castle, L., Morrell, J. S. & Kattelmann, K., Feb 12 2019, In : International journal of environmental research and public health. 16, 3

Research output: Contribution to journalArticle

Open Access
Snacks
Beverages
Food
Research Personnel
Sensitivity and Specificity

"it's Good, It's Delicious, It's Great": Cognitions, Barriers, and Supports for Fruit and Vegetable Intake of Parents and School-Aged Children

Santiago, E., Eck, K. M., Delaney, C., Famodu, O. A., Olfert, M. D., Shelnutt, K. P. & Byrd-Bredbenner, D., Apr 1 2019, In : Topics in Clinical Nutrition. 34, 2, p. 100-113 14 p.

Research output: Contribution to journalArticle

Vegetables
Cognition
Fruit
Parents
Focus Groups

Parent and School-Age Children's Food Preparation Cognitions and Behaviors Guide Recommendations for Future Interventions

Olfert, M. D., Hagedorn, R. L., Leary, M. P., Eck, K., Shelnutt, K. P. & Byrd-Bredbenner, D., Jun 1 2019, In : Journal of Nutrition Education and Behavior. 51, 6, p. 684-692 9 p.

Research output: Contribution to journalArticle

Open Access
Cognition
Food
Parents
Meals
Snacks