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Donald Schaffner

 https://orcid.org/0000-0001-9200-0400
  • 3588 Citations
  • 32 h-Index
1985 …2020
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  • 1 Similar Profiles
Salmonella Medicine & Life Sciences
Temperature Medicine & Life Sciences
Growth Medicine & Life Sciences
Food Medicine & Life Sciences
Listeria monocytogenes Medicine & Life Sciences
Escherichia coli O157 Medicine & Life Sciences
Food Safety Medicine & Life Sciences
cross contamination Agriculture & Biology

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Projects 2007 2017

ENHANCING MICROBIAL FOOD SAFETY BY RISK ANALYSIS

Schaffner, D.

National Institute of Food and Agriculture (National Institute of Food and Agriculture (NIFA))

9/3/13 → 9/30/17

Project: Research project

food safety
commodity
food
pathogen
risk assessment

MODELING AND RISK ASSESSMENT OF FOOD SAFETY RISKS TO THE FOOD SUPPLY

Schaffner, D.

National Institute of Food and Agriculture (National Institute of Food and Agriculture (NIFA))

5/1/09 → 4/30/14

Project: Research project

food safety
food supply
risk assessment
modeling
bioterrorism

CONTROL OF FOOD-BORNE PATHOGENS IN PRE- AND POST-HARVEST ENVIRONMENTS

Schaffner, D.

National Institute of Food and Agriculture (National Institute of Food and Agriculture (NIFA))

10/1/07 → 9/30/12

Project: Research project

pathogen
food
modeling
food industry
risk assessment

Research Output 1985 2020

Quantification of Salmonella enterica transfer between tomatoes, soil, and plastic mulch

Todd-Searle, J., Friedrich, L. M., Oni, R. A., Shenge, K., LeJeune, J. T., Micallef, S. A., Danyluk, M. D. & Schaffner, D. W., Mar 2 2020, In : International journal of food microbiology. 316, 108480.

Research output: Contribution to journal › Article

Salmonella enterica
Lycopersicon esculentum
Plastics
Soil
plastics
2 Citations (Scopus)

A comparison of dynamic tertiary and competition models for describing the fate of Listeria monocytogenes in Minas fresh cheese during refrigerated storage

Cadavez, V. A. P., Campagnollo, F. B., Silva, R. A., Duffner, C. M., Schaffner, D. W., Sant'Ana, A. S. & Gonzales-Barron, U., Jun 2019, In : Food Microbiology. 79, p. 48-60 13 p.

Research output: Contribution to journal › Article

fresh cheeses
Cheese
Listeria monocytogenes
Lactic Acid
Bacteria

Bootstrap parametric GB2 and bootstrap nonparametric distributions for studying shiga toxin-producing Escherichia coli strains growth rate variability

Quinto, E. J., Marín, J. M., Caro, I., Mateo, J., Redondo-del-Río, M. P., de-Mateo-Silleras, B. & Schaffner, D., Jun 1 2019, In : Food Research International. 120, p. 829-838 10 p.

Research output: Contribution to journal › Article

Shiga-Toxigenic Escherichia coli
Shiga toxin-producing Escherichia coli
confidence interval
Temperature
Confidence Intervals
1 Citation (Scopus)

Efficacy of oregano and rosemary essential oils to affect morphology and membrane functions of noncultivable sessile cells of Salmonella Enteritidis 86 in biofilms formed on stainless steel

Lira, M. C., Rodrigues, J. B., Almeida, E. T. C., Ritter, A. C., Tondo, E., Torres, S. M., Schaffner, D., de Souza, E. L. & Magnani, M., Jan 1 2019, (Accepted/In press) In : Journal of Applied Microbiology. 128, 2, p. 376-386 11 p.

Research output: Contribution to journal › Article

Origanum
Salmonella enteritidis
Stainless Steel
Volatile Oils
Biofilms

Modeling the risk of salmonellosis from consumption of peanuts in the United States

Casulli, K. E., Calhoun, S. & Schaffner, D., Apr 1 2019, In : Journal of food protection. 82, 4, p. 579-588 10 p.

Research output: Contribution to journal › Article

Salmonella Infections
salmonellosis
peanuts
Salmonella
microbiological risk assessment