Abstract
Diabetes mellitus is a group of metabolic conditions characterized by high blood glucose resulting from defects in insulin production, insulin action, or both. Obesity is associated with a rise in the prevalence of type 2 diabetes mellitus, especially in adults younger than 65 years. Several epidemiological studies indicate that people with type 2 diabetes mellitus have reduced pulmonary function compared with individuals without diabetes. However, the exact mechanism is not well understood. This case report presents a patient with type 2 diabetes and respiratory comorbidities and explores evidence-based nutrition management.
Original language | English (US) |
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Pages (from-to) | 313-324 |
Number of pages | 12 |
Journal | Topics in Clinical Nutrition |
Volume | 29 |
Issue number | 4 |
DOIs | |
State | Published - Dec 12 2014 |
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All Science Journal Classification (ASJC) codes
- Nutrition and Dietetics
Cite this
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A case of a patient with type 2 diabetes and respiratory comorbidities. / Alraei, Raghda Ghussen; Ziegler, Jane.
In: Topics in Clinical Nutrition, Vol. 29, No. 4, 12.12.2014, p. 313-324.Research output: Contribution to journal › Article
TY - JOUR
T1 - A case of a patient with type 2 diabetes and respiratory comorbidities
AU - Alraei, Raghda Ghussen
AU - Ziegler, Jane
PY - 2014/12/12
Y1 - 2014/12/12
N2 - Diabetes mellitus is a group of metabolic conditions characterized by high blood glucose resulting from defects in insulin production, insulin action, or both. Obesity is associated with a rise in the prevalence of type 2 diabetes mellitus, especially in adults younger than 65 years. Several epidemiological studies indicate that people with type 2 diabetes mellitus have reduced pulmonary function compared with individuals without diabetes. However, the exact mechanism is not well understood. This case report presents a patient with type 2 diabetes and respiratory comorbidities and explores evidence-based nutrition management.
AB - Diabetes mellitus is a group of metabolic conditions characterized by high blood glucose resulting from defects in insulin production, insulin action, or both. Obesity is associated with a rise in the prevalence of type 2 diabetes mellitus, especially in adults younger than 65 years. Several epidemiological studies indicate that people with type 2 diabetes mellitus have reduced pulmonary function compared with individuals without diabetes. However, the exact mechanism is not well understood. This case report presents a patient with type 2 diabetes and respiratory comorbidities and explores evidence-based nutrition management.
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UR - http://www.scopus.com/inward/citedby.url?scp=84930156180&partnerID=8YFLogxK
U2 - 10.1097/TIN.0000000000000011
DO - 10.1097/TIN.0000000000000011
M3 - Article
AN - SCOPUS:84930156180
VL - 29
SP - 313
EP - 324
JO - Topics in Clinical Nutrition
JF - Topics in Clinical Nutrition
SN - 0883-5691
IS - 4
ER -