Abstract
A simple and rapid quantitative procedure for determining total phenols is described based on the colored complex formed with titanium. Determination of the chlorogenic acid content of defatted sunflower meal by the titanium reagent demonstrates the applicability of this method to agricultural products.
Original language | English (US) |
---|---|
Pages (from-to) | 973-975 |
Number of pages | 3 |
Journal | Journal of agricultural and food chemistry |
Volume | 26 |
Issue number | 4 |
DOIs | |
State | Published - 1978 |
All Science Journal Classification (ASJC) codes
- General Chemistry
- General Agricultural and Biological Sciences