Assessing the vulnerability of Caribbean farmers to climate change impacts: A comparative study of cocoa farmers in Jamaica and Trinidad

Kevon Rhiney; Anton Eitzinger; Aidan D. Farrell; Michael A. Taylor

doi:10.4324/9781315469737

Assessing the vulnerability of Caribbean farmers to climate change impacts: A comparative study of cocoa farmers in Jamaica and Trinidad

Kevon Rhiney, Anton Eitzinger, Aidan D. Farrell, Michael A. Taylor

School of Arts and Sciences, Geography

Research output: Chapter in Book/Report/Conference proceeding › Chapter

5 Scopus citations

Original language	English (US)
Title of host publication	Climate Change and Food Security
Subtitle of host publication	Africa and the Caribbean
Publisher	Taylor and Francis
Pages	59-69
Number of pages	11
ISBN (Electronic)	9781315469720
ISBN (Print)	9781138204270
DOIs	https://doi.org/10.4324/9781315469737
State	Published - Dec 8 2016

All Science Journal Classification (ASJC) codes

Economics, Econometrics and Finance(all)
Business, Management and Accounting(all)
Social Sciences(all)

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10.4324/9781315469737

Cite this

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AU - Taylor, Michael A.

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Assessing the vulnerability of Caribbean farmers to climate change impacts: A comparative study of cocoa farmers in Jamaica and Trinidad

All Science Journal Classification (ASJC) codes

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