Editorial

Vijay K. Juneja; Donald W. Schaffner

doi:10.1016/j.fm.2011.03.007

Editorial

School of Environmental and Biological Sciences, Food Science

Research output: Contribution to journal › Editorial › peer-review

Original language	English (US)
Pages (from-to)	629-630
Number of pages	2
Journal	Food Microbiology
Volume	28
Issue number	4
DOIs	https://doi.org/10.1016/j.fm.2011.03.007
State	Published - Jun 2011

All Science Journal Classification (ASJC) codes

Food Science
Microbiology

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10.1016/j.fm.2011.03.007

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@article{c0a1d3ad8de64f61bf14000450e57cfd,

title = "Editorial",

author = "Juneja, {Vijay K.} and Schaffner, {Donald W.}",

year = "2011",

month = jun,

doi = "10.1016/j.fm.2011.03.007",

language = "English (US)",

volume = "28",

pages = "629--630",

journal = "Food Microbiology",

issn = "0740-0020",

publisher = "Academic Press Inc.",

number = "4",

}

TY - JOUR

T1 - Editorial

AU - Juneja, Vijay K.

AU - Schaffner, Donald W.

PY - 2011/6

Y1 - 2011/6

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UR - http://www.scopus.com/inward/citedby.url?scp=79954598433&partnerID=8YFLogxK

U2 - 10.1016/j.fm.2011.03.007

DO - 10.1016/j.fm.2011.03.007

M3 - Editorial

C2 - 21511121

AN - SCOPUS:79954598433

SN - 0740-0020

VL - 28

SP - 629

EP - 630

JO - Food Microbiology

JF - Food Microbiology

IS - 4

ER -

Editorial

All Science Journal Classification (ASJC) codes

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