Enzymatic modification of wheat proteins for flavor generation

Marissa Villafuerte Romero, Sree Raghavan, Chi Tang Ho

Research output: Contribution to conferencePaperpeer-review

1 Scopus citations
Original languageEnglish (US)
Pages57-65
Number of pages9
StatePublished - 2013
Event2012 13th International Flavor Conference: 5th George Charalambous Memorial Symposium - Porto Heli, Greece
Duration: May 28 2012Jun 1 2012

Other

Other2012 13th International Flavor Conference: 5th George Charalambous Memorial Symposium
Country/TerritoryGreece
CityPorto Heli
Period5/28/126/1/12

All Science Journal Classification (ASJC) codes

  • Food Science

Cite this