Fatty acid composition of mycelium of Penicillium chrysogenum grown in different carbohydrates as a sole source of carbon

P. Divakaran, M. J. Modak

Research output: Contribution to journalArticlepeer-review

4 Scopus citations
Original languageEnglish (US)
Pages (from-to)1102
Number of pages1
JournalExperientia
Volume24
Issue number11
DOIs
StatePublished - Nov 1968
Externally publishedYes

All Science Journal Classification (ASJC) codes

  • Biochemistry, Genetics and Molecular Biology(all)

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