Medicine & Life Sciences
diallyl disulfide
98%
allyl sulfide
95%
Volatile Oils
73%
Non-alcoholic Fatty Liver Disease
64%
Lipid Metabolism
57%
Oxidative Stress
44%
Obesity
42%
High Fat Diet
20%
Carnitine O-Palmitoyltransferase
9%
Reducing Diet
9%
Sterol Regulatory Element Binding Protein 1
9%
Acetyl-CoA Carboxylase
9%
Hypolipidemic Agents
9%
Fatty Acid Synthases
8%
Lipids
8%
3-hydroxy-3-methylglutaryl-coenzyme A
8%
Cytochrome P-450 CYP2E1
8%
Obese Mice
8%
Peroxisome Proliferator-Activated Receptors
8%
Inbred C57BL Mouse
6%
Weight Gain
6%
Oxidoreductases
6%
Adipose Tissue
5%
Antioxidants
4%
Body Weight
4%
Down-Regulation
4%
Weights and Measures
4%
Cytokines
4%
Inflammation
3%
Liver
3%
Serum
3%
Agriculture & Biology
diallyl disulfide
94%
fatty liver
74%
garlic
65%
obesity
62%
lipid metabolism
59%
essential oils
49%
oxidative stress
47%
high fat diet
21%
dosage
10%
peroxisome proliferator-activated receptors
9%
carnitine palmitoyltransferase
9%
hydroxymethylglutaryl-CoA reductases
8%
fatty-acid synthase
8%
acetyl-CoA carboxylase
8%
metabolic diseases
8%
mice
7%
blood chemistry
7%
lipids
7%
tissue weight
7%
adipose tissue
6%
sterols
6%
cytokines
6%
cytochrome P-450
6%
bioactive compounds
6%
inflammation
6%
binding proteins
5%
weight gain
5%
antioxidants
4%
body weight
4%
liver
3%
Chemical Compounds
Diallyl Disulfide
100%
Oxidative Stress
59%
Essential Oil
59%
Pharmacological Metabolism
46%
Lipid
41%
Antihyperlipidemic
11%
Antiobesity
10%
Carnitine
9%
Weight Gain
8%
Acetyl-CoA
8%
Sterol
7%
Cytochrome P450
7%
Protective
5%
Metabolic
5%
Fatty Acid
5%
Dose
5%
Weight
3%
Amount
2%