Maternal dietary counseling in the first year of life is associated with a higher healthy eating index in childhood

Marcia Regina Vitolo, Fernanda Rauber, Paula Dal Bo Campagnolo, Carlos Alberto Feldens, Daniel Hoffman

Research output: Contribution to journalArticle

37 Citations (Scopus)

Abstract

Food preferences are established in early childhood and track later in life. Therefore, it is important to promote healthy feeding practices as early as possible. A randomized field trial was conducted with 500 mother-child pairs from a lowincome area of São Leopoldo, State of Rio Grande do Sul, Brazil, to evaluate the impact of a nutritional intervention in the first year of life on the dietary quality of 3- to 4-y-old children. Mother-child pairs were randomized either to intervention and control groups and dietary counseling was provided for mothers in the intervention group during 10 home visits in the course of the first year of life. These visits were carried out by fieldworkers who counseled the mothers about the Ten Steps for Healthy Feeding from Birth to Two Years of Age, based on the WHO guidelines. Dietary intake was assessed at 3-4 y of age for 345 children using two 24-h food recalls. Overall diet quality was determined by the Healthy Eating Index. The prevalence of poor diet in the intervention group was lower compared with the control group [relative risk (RR) = 0.30; 95% CI = 0.13-0.71). The number of children who achieved the 75th percentile for the vegetable and fruit component score was higher in the intervention than in control group (RR = 1.95; 95% CI = 1.31-2.89 and RR = 1.49; 95% CI = 1.07-2.07, respectively). Such data provide evidence that dietary counseling for mothers during the first year of life improves the overall dietary quality of children in a low-income population.

Original languageEnglish (US)
Pages (from-to)2002-2007
Number of pages6
JournalJournal of Nutrition
Volume140
Issue number11
DOIs
StatePublished - Nov 1 2010

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Counseling
Mothers
Control Groups
Diet
Food Preferences
House Calls
Poverty
Health Personnel
Vegetables
Brazil
Healthy Diet
Fruit
Parturition
Guidelines
Food

All Science Journal Classification (ASJC) codes

  • Medicine (miscellaneous)
  • Nutrition and Dietetics

Cite this

Vitolo, Marcia Regina ; Rauber, Fernanda ; Campagnolo, Paula Dal Bo ; Feldens, Carlos Alberto ; Hoffman, Daniel. / Maternal dietary counseling in the first year of life is associated with a higher healthy eating index in childhood. In: Journal of Nutrition. 2010 ; Vol. 140, No. 11. pp. 2002-2007.
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Maternal dietary counseling in the first year of life is associated with a higher healthy eating index in childhood. / Vitolo, Marcia Regina; Rauber, Fernanda; Campagnolo, Paula Dal Bo; Feldens, Carlos Alberto; Hoffman, Daniel.

In: Journal of Nutrition, Vol. 140, No. 11, 01.11.2010, p. 2002-2007.

Research output: Contribution to journalArticle

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