Abstract
Quality protein maize combines a high-lysine trait with kernel hardness, for which a new, simpler genetic selection was designed.
Original language | English (US) |
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Pages (from-to) | 1019-1022 |
Number of pages | 4 |
Journal | Genetics |
Volume | 188 |
Issue number | 4 |
DOIs |
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State | Published - Aug 2011 |
All Science Journal Classification (ASJC) codes
- Genetics