TY - JOUR
T1 - Salt tolerance and canopy reflectance of kentucky bluegrass cultivars
AU - Poss, James A.
AU - Russell, Walter B.
AU - Bonos, Stacy A.
AU - Grieve, Catherine M.
PY - 2010/6
Y1 - 2010/6
N2 - Six cultivars or selections of kentucky bluegrass (Poa pratensis L.) were grown outdoors from vegetative clones in a gravelly sand medium from Apr. to Sept. 2005 in Riverside, CA, at soil water salinities ranging from 2 to 22 dS m-1. Cultivars Baron, Brilliant, Cabernet, Eagleton, Midnight, and the selection A01-856, a 'Texas'×kentucky bluegrass hybrid (P. arachnifera×P. pratensis), were evaluated for salt tolerance based on relative and absolute cumulative biomass production, growth rates, leaf chloride concentration, and hyperspectral ground-based remote sensing (RS) canopy reflectance measurements. Remotely sensed indices were linearly correlated with absolute biomass production. Three variations of a Normalized Difference Vegetation Index (NDVIred, NDVIprotein, and NDVIinfra) decreased with increasing salinity-induced changes in grass canopies. An index based on the red-edge inflection point increased (became less negative) with increasing salinity. A Floating Water Band Index decreased with decreased leaf moisture content related to increasing salinity but did not discriminate between cultivars. Shoot spreading rate and NDVIinfra were both related to shoot chloride concentration differences among the kentucky bluegrass (Poa pratensis L) (KBG) cultivars or selections. In theory, non-destructive RS monitoring of above-ground turf development, including NDVIinfra, coupled with measurement of leaf chloride concentrations could be useful in turf salt tolerance breeding programs. Salt tolerance rankings among the KBG cultivars varied depending on the evaluation methods and selection criteria used. Based on absolute and relative biomass, growth rate, and RS, cultivars Baron, Brilliant, and Eagleton were rated as more salt-tolerant than 'Cabernet', 'Midnight', and AO1-856.
AB - Six cultivars or selections of kentucky bluegrass (Poa pratensis L.) were grown outdoors from vegetative clones in a gravelly sand medium from Apr. to Sept. 2005 in Riverside, CA, at soil water salinities ranging from 2 to 22 dS m-1. Cultivars Baron, Brilliant, Cabernet, Eagleton, Midnight, and the selection A01-856, a 'Texas'×kentucky bluegrass hybrid (P. arachnifera×P. pratensis), were evaluated for salt tolerance based on relative and absolute cumulative biomass production, growth rates, leaf chloride concentration, and hyperspectral ground-based remote sensing (RS) canopy reflectance measurements. Remotely sensed indices were linearly correlated with absolute biomass production. Three variations of a Normalized Difference Vegetation Index (NDVIred, NDVIprotein, and NDVIinfra) decreased with increasing salinity-induced changes in grass canopies. An index based on the red-edge inflection point increased (became less negative) with increasing salinity. A Floating Water Band Index decreased with decreased leaf moisture content related to increasing salinity but did not discriminate between cultivars. Shoot spreading rate and NDVIinfra were both related to shoot chloride concentration differences among the kentucky bluegrass (Poa pratensis L) (KBG) cultivars or selections. In theory, non-destructive RS monitoring of above-ground turf development, including NDVIinfra, coupled with measurement of leaf chloride concentrations could be useful in turf salt tolerance breeding programs. Salt tolerance rankings among the KBG cultivars varied depending on the evaluation methods and selection criteria used. Based on absolute and relative biomass, growth rate, and RS, cultivars Baron, Brilliant, and Eagleton were rated as more salt-tolerant than 'Cabernet', 'Midnight', and AO1-856.
KW - Biomass
KW - Hyperspectral leaf reflectance
KW - Kentucky bluegrass selections
KW - Relative moisture content
KW - Remote sensing
KW - Salinity stress
KW - Water quality
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U2 - 10.21273/hortsci.45.6.952
DO - 10.21273/hortsci.45.6.952
M3 - Article
AN - SCOPUS:77954508711
SN - 0018-5345
VL - 45
SP - 952
EP - 960
JO - Hortscience: A Publication of the American Society for Hortcultural Science
JF - Hortscience: A Publication of the American Society for Hortcultural Science
IS - 6
ER -